Welcome to Shalimar, Melbourne's Oldest Indian Restaurant. Serving mouth watering delights to Bayside patrons for over 35 years. Shalimar has been family owned & operated by the Singh family since its humble beginnings back in 1981. Catering for all occasions, our team also caters for any outdoor or in -house events, from Birthdays, Anniversaries, Corporate or just social gatherings.
Specializing in authentic North Indian cuisine, our menu has been finely constructed by the Senior Chef of the Oberoi Hotel Chain, offering healthy delectable dishes of the highest quality. We proudly cater for everyone's taste buds, from Vegans, Vegetarians, Meat Eaters, lovers of Spice & those who prefer milder flavors.
Shalimar's Must Try Are:
- Tandoori Cauliflower (House Specialty)
- Burra Kebab (Tandoori Lamb Cutlets)
- Goat Curry
- Murgh Mumtaz (Butter Chicken)
& Many more.
The Tandoori oven is on full display, showcasing all the mouth watering Tandoori specialities from Garlic Naan, to Tandoori Chicken. The friendly, experienced staff will happily assist you through the extensive menu.
We look forward to treating you to a true Indian experience.